Soya Chunks Kola Urundai
*Ensure to read the note for perfect kola urundai. Soya chunks kola urundai is a vegetarian starter/snack . This recipe will consume little oil while deep frying. So, can eat it occasionally. Ingredients: 1. Soya chunks/ Meal maker(minced) – 2 cups 2. Small Onion – 6 (small) 3. Curry leaves – 6 4. Coriander leaves- few 5. Ginger –1/2 inch 6. Garlic – 6- 7 cloves 7. Fennel seeds – 3/4tsp 8. Red chilli powder – 1/4 to 1/2 tsp 9. Salt – to taste 10. Fried gram dal flour /pottukadalai maavu – 2 tbsp 11. Oil – for deep frying To Make Soya Chunks Kola Urundai: 1. Soak soya chunks in water for a minimum of 30 minutes. 2. Then in a mixer jar add the soaked chunks by squeezing out all the water and semi-grind it (don’t make it as a paste). Keep ...